Beautiful Lakeside Dining: Nunica, Michigan
Sandy Point Beach House
Searching for a place to dine and unwind by the lake? At Sandy Point Beach House, we believe that the only thing nicer than incredible food is eating it in a beautiful, peaceful atmosphere. Providing the lakeside dining Nunica, Michigan can count on to be continually remarkable, our restaurant serves New American cuisine crafted from the best ingredients, enhanced by unbeatable lake views! Our Story
Founded by the Athertons in 1960, the first Sandy Point Restaurant was a drive-in place known for its home-cooked meals. After the building suffered fire damage in 1975, the Athertons reinvented it on a new piece of land that was once a resort. The bustling restaurant was a hotspot for terrific food and entertainment. It has now changed owners, getting an update in 2013 at the West Olive restaurant location and adding a second location in Grand Rapids in 2020.Our Dedication to Quality
Even as our restaurant has been slightly altered over time, one thing hasn't changed: our objective to deliver an exceptional dining experience marked by impressive food and service. Keeping up with the latest culinary climate, we always bring in our ingredients from trusted purveyors. Plus, our hardworking team is devoted to providing service that echoes the quality of our food. We're proud to be a winner of the OpenTable Diners' Choice Award for 2022!Casual & Fine Dining
Whether you are in the mood for fresh fish, prime steak or something lighter, you can discover it in our extensive menu of modern American dishes. In addition to dinner at each of our restaurant locations, we also serve lunch and brunch at our West Olive restaurant.Children’s Meals
Our lakeshore haven is a place for the whole household. If you have young members in your dining party, feel confident that we can accommodate them with smaller meals made just for them!Beverages & Desserts
From cheesecake to key lime pie to chocolate cake, our seasonal chef's selection of desserts is certain to finish your dining experience on a sweet note. We also provide cocktails and other alcoholic beverages that match wonderfully with our various mains. Be sure to join our whiskey club!Private Dining
Beyond everyday meals, we also host private dining events, from company meetings to celebrations. Our lakeshore locales offer the perfect ambiance for any event, whether you'd like it to be formal, entertaining or both! We'd be thrilled to work with you to create and carry out the best menu for your unique event.
Breathtaking Lakeside Dining Nunica, Michigan
When you have a meal at Sandy Point Beach House, the scenery isn't the only thing that will blow you away – the high quality of our cuisine & service will likewise stand apart. Offering a range of sandwiches, burgers, steaks, seafood and even brunch dishes, we consistently prepare tasty plates for any event.Take it To Go!
Prefer to eat at home? You can also enjoy our creations to go! Take a look at the hours and differing offerings at our two restaurant locations, and drop in any time you're in the mood for an extraordinary meal by the lake.
Nunica is an unincorporated community in the U.S. state of Michigan. The community is located near the center of Crockery Township in Ottawa County, close to the junction of Interstate 96 (I-96) M-104 and M-231 at 43°04′47″N 86°04′02″W / 43.07972°N 86.06722°W. The first white settlers were Manley Patchin in 1836 and William Hathaway, Jr., in 1839. Hathaway became the first postmaster of Crockery Creek on February 7, 1848. The name of the post office was changed to Nunica on January 8, 1859. The settlement was first platted by Henry Ernst in 1865. The name Nunica is derived from the Native American word menonica, meaning "clay earth", from which pottery was made. This clay was also the origin for the name of Crockery Creek. The Nunica ZIP code 49448 serves most of Crockery Township, as well as portions of Sullivan Township in Muskegon County to the north and small areas of Polkton Township to the east.
Sandy Point Beach House
Grand Rapids
info@spbhmi.com
(616) 796-8210